University of Connecticut. Food Marketing Policy Center

• A response to the Federal Trade Commission/Anderson critique of structure-performance studies in grocery retailing
• An econometric analysis of the demand for RTE cereal
• Concentration-price relations in regional fed cattle markets
• Food quality
• Global competitiveness in the bottled water industry
• Market strategies in branded dairy product markets
• Mergers & concentration in food retailing
• Noncooperative game theory
• Quantity surcharges on groceries
• The impact of agricultural marketing cooperatives on market performance in U.S. food manufacturing industries for 1982