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R. Bethene Ervin

  • Consumption of added sugar among U.S. children and adolescents, 2005-2008Consumption of added sugar among U.S. children and adolescents, 2005-2008
  • Consumption of added sugars among U.S. adults, 2005-2010Consumption of added sugars among U.S. adults, 2005-2010
  • Dietary intake of fats and fatty acids for the United States populationDietary intake of fats and fatty acids for the United States population
  • Dietary intake of selected minerals for the United States population, 1999-2000Dietary intake of selected minerals for the United States population, 1999-2000
  • Healthy eating index scores among adults, 60 years of age and over, by socioeconomic and health characteristics, United States, 1999-2002Healthy eating index scores among adults, 60 years of age and over, by socioeconomic and health characteristics, United States, 1999-2002
  • Prevalence of leading types of dietary supplements used in the Third National Health and Nutrition Examination Survey, 1988-94Prevalence of leading types of dietary supplements used in the Third National Health and Nutrition Examination Survey, 1988-94
  • Prevalence of metabolic syndrome among adults 20 years of age and over, by sex, age, race and ethnicity, and body mass indexPrevalence of metabolic syndrome among adults 20 years of age and over, by sex, age, race and ethnicity, and body mass index
  • Trends in intake of energy and macronutrients in children and adolescents from 1999-2000 through 2009-2010Trends in intake of energy and macronutrients in children and adolescents from 1999-2000 through 2009-2010
  • Use of Dietary Supplements in the United States (Vital and Health Statistics. Series 11, Data from the National Health Survey, No. 244)Use of Dietary Supplements in the United States (Vital and Health Statistics. Series 11, Data from the National Health Survey, No. 244)
  • Use of dietary supplements in the United States, 1988-94 (DHHS publication)Use of dietary supplements in the United States, 1988-94 (DHHS publication)