Cyril Grange

• The right way to make jams
• The book of the Villiers engine
• Home Bottling And Canning Fruit, Vegetables, Poultry, Meat - Including Drying and Salting
• How to Make Jams, Pickles and Preserves
• The Right Way to Make Jams
• The Right Way to Make Jams (Paperfronts S.)
• Book of the Villiers Engine - a Complete and Fully Illustrated Instruction Manual on the Construction, Running, and Repair of Villiers Engines - P
• Complete Book of Home Food Preservation - Fruits, Vegetables, Poultry, Meat, Fish and Eggs
• How to Make Jams, Pickles
• Les gens du Bottin mondain
• Noblesse et bourgeoisie dans la France du XXe siècle
• Poultry farming for a living