H. P. Barss
1885
Apple scab (Venturia inaequalis) and pear scab (Venturia pyrina)
Apple tree anthracnose canker and rot (Neofabraea malicorticis)
Bacterial gummosis or bacterial canker of cherry
Bean mosaic and the safety first principle
Bordeaux mixture and burgundy mixture
Brown rot of stone fruits
Brown-rot and related diseases of stone fruits in Oregon
Copper carbonate for wheat smut control
Effects of drouth on prunes in Oregon
Fire blight (pear blight) of pears, apples, quinces, etc
Mushroom root rot of fruits caused by Armillaria mellea
Orchard spraying in Oregon 1916