The Grand Central Baking Book

The Grand Central Baking Book

Breakfast Pastries, Cookies, Pies, and Satisfying Savories from the Pacific Northwest's Celebrated Bakery

by Ellen Jackson, Piper Davis

208 pages· 2009· ISBN 9781580089531
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Sharing dozens of recipes from the Pacific Northwest artisan bakery, a volume of favorites includes instructions for homemade versions of buttermilk biscuits, rustic breads, cinnamon rolls, and more.

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