Healthy eating for lower cholesterol
by Daniel Green
About
This is a much-needed cookbook for people who are concerned about high cholesterol. The first part of the book looks at the prevalence of high cholesterol and discusses the causes and the symptoms. The second part of the book provides over 100 recipes, divided into meal types, that have been created to tempt the tastebuds while managing cholesterol levels, together with helpful advice and practical information.
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