Bruce Aidells's Complete Sausage Book

Bruce Aidells's Complete Sausage Book

Recipes from America's Premium Sausage Maker

by Bruce Aidells, Denis Kelly

314 pages· 2000· ISBN 9781580081597
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The Skinny On Sausage Lore, Sausage Making, And Using Sausages In Recipes From Americas' Premier Maker Of Gourmet Sausages.

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