Skinny Seafood

Skinny Seafood

Over 100 Delectable Low-Fat Recipes for Preparing Nature's Underwater Bounty

by Barbara Grunes

100 pages· 2012· ISBN 9781572844032
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About
Seafood eating is healthy eating. But preparing exciting and delicious fish and shellfish can be a challenge. Skinny Seafood meets the challenge with 100 new recipes that are as inventive as they are easy to make. Banish bland, ho-hum fish forever, and start enjoying the bounty of the sea for great taste as well as good health. Skinny Seafood 's recipes make it easy to prepare seafood. Most dishes require little cooking time, and fish is surprisingly economical when purchased fresh. All of the recipes employ simple preparation techniques to control fat, calories, and cholesterol. Likewise, the.

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