Cooking from scratch
by Jill Lightner, Charity Burggraaf
About
Make the most of the local bounty wherever you live with 120 recipes from the nation's largest community-owned food market. Featuring simple, satisfying recipes for every meal of the day, you'll also find inspiration for snacks, desserts, and drinks. PCC's best-loved deli dishes are included as well, so now you can make their iconic Emerald City Salad and Tiger Mountain Turkey Chili, among others, at home! The book is filled with expert advice for cooking with the seasons, along with tips for selecting and storing your food. Each recipe also contains nutritional facts, including calories, fat, saturated fat, cholesterol, sodium, carbohydrates, fiber, sugar, and protein, helping you to make the best health choices for yourself and your family.
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