Procesos de cocina
by José Luis Armendáriz Sanz
376 pages· 2004· ISBN 9788497322010
About
En esta obra no se ofrece ninguna receta, porque una receta solo sirve para elaborar esa receta. Lo que se ensena es a conocer los productos, sus caracteristicas, sus aplicaciones, sus metodos de cocinado y como se combinan los productos entre si para conseguir elaboraciones armonicas.
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