African Brew

African Brew

by Lucy Corne, Ryno Reyneke

256 pages· 2014· ISBN 9781431702893
About
Join a pint-studded journey through seven provinces to meet the brewers, taste their beers and learn exactly what goes into that beverage you wouldn t dream of braaiing (South Africa s barbecuing tradition) without. There is also a section that covers up-and-coming breweries.Delve deeper into food and beer pairing with delectable recipes from top South African chefs, each dish paired with a local lager or ale. And for those who don t know the difference between the two, "African Brew" hopes to turn the beer novice into a connoisseur with tasting notes and troubleshooting tips showing you what to look for in your preferred pint. Features 38 of South Africa s microbreweries plus the cradle of beer brewing in South Africa, SABIncludes recipes and beer pairingsInsights on home-brewing, beer recipes and step-by-step brewing guidesContains sections on South Africa s craft cider movement as well as mead-makingCovers the history of brewing in South AfricaIncludes a look at sorghum beer brewing both in a traditional setting and large-scale production"

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