Hot!

Hot!

the cookbook for passionate devotees who go bonkers over the incendiary pleasures of food that never stops whamming, popping, or zapping

by Judith Choate

127 pages· 1992· ISBN 9780517585290
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Offers recipes for spicy foods, ranging from appetizers and soups through main courses and desserts, from the cuisines of Mexico, China, India, Africa, and the Caribbean

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