Artisan Farming
Lessons, Lore, and Recipes
by Richard Harris, Lisa Fox
147 pages· 2007· ISBN 9781423601333
About
Laden with rich photos and ripe with stories, plus more than 50 tantalizing recipes, Artisan Farming brings to life the one-of-a-kind farming culture of New Mexico. From the ancient Indians of 4,000 years ago to the hippie communes of the 1960s, all have influenced the area's cuisine and the current revival of organic and "artisan" farming.
Discuss Artisan Farming with other readers
Join or start a book club for Artisan Farming on Readfeed. Live chat, shared reading progress, and AI discussion questions — free to get started.
Frequently asked questions
How do I join a book club for Artisan Farming?
Sign up free on Readfeed, then browse public clubs or start your own club with Artisan Farming as the current read. Invite friends with a share link and discuss together with live chat and AI discussion questions.
Can I discuss Artisan Farming with other readers online?
Yes. Readfeed book clubs let you chat live, share progress, and join discussions about Artisan Farming with readers worldwide — whether your club is virtual, in-person, or hybrid.
Is Readfeed free?
Yes. Creating an account and joining book clubs is free. Sign up to find readers who love the same books and start discussing today.