Sierra Mar Cookbook
Post Ranch Inn, Big Sur, California
by Craig Von Foerster
280 pages· ISBN 9781586858599
About
From the prestigious Sierra Mar Restaurant at the Post Ranch Inn comes an exquisite cookbook that captures the romance and mystique of this historic place. Flavorful California cuisine meets classic French and Mediterranean fare in the adventuresome kitchen of Executive Chef Craig vonFoerster. Sierra Mar shares unique and irresistible recipes for all seasons, with a focus on fresh ingredients and creativity, for appetizers, soups, salads, entrees, and desserts. Also included are personal notes and wine pairings from respected Sierra Mar sommelier Dominique DaCruz.
Discuss Sierra Mar Cookbook with other readers
Join or start a book club for Sierra Mar Cookbook on Readfeed. Live chat, shared reading progress, and AI discussion questions — free to get started.
Frequently asked questions
How do I join a book club for Sierra Mar Cookbook?
Sign up free on Readfeed, then browse public clubs or start your own club with Sierra Mar Cookbook as the current read. Invite friends with a share link and discuss together with live chat and AI discussion questions.
Can I discuss Sierra Mar Cookbook with other readers online?
Yes. Readfeed book clubs let you chat live, share progress, and join discussions about Sierra Mar Cookbook with readers worldwide — whether your club is virtual, in-person, or hybrid.
Is Readfeed free?
Yes. Creating an account and joining book clubs is free. Sign up to find readers who love the same books and start discussing today.