品酒師的廚房：葡萄酒X料理配搭Try & Play
by David Wong, Crystal Chan
256 pages· 2015· ISBN 9789888276370
About
誰說要享受葡萄酒配美食，一定要到高級餐廳？你也能在家煮出精緻美食，輕鬆「簡」單配「酒」！ - 50道精采食譜，結合中西及創意料理，並為每道菜提供餐酒建議，深入淺出講解酒與食物結合的秘技，碰撞出新驚喜 - 首創6大「簡酒」系列，以葡萄酒風格分類，方便選出最愛口味 - 附有「品酒入門速成篇」、「酒食配搭基礎」、「食物配酒速成指南」等，是你必備的酒食搭配食譜書 出版：青馬文化事業出版有限公司 Feel Company Ltd
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