Jamaican Cookbook - Classic Jamaican Cuisine

Jamaican Cookbook - Classic Jamaican Cuisine

by James Newton

ISBN 9781476231181
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About
Explore the unique cuisine from the Caribbean Island of Jamaica in this ecookbook. Traditional recipes like Breakfast meals: Scotch Bonnet Pepper Sauce, Ackee and Saltfish, Bully Beef, Callaloo and Codfish, Main Meals: Brown Stew Fish recipe, Jerk Chicken, Beef patties... Deserts and a great section on RUM COCKTAILS.

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